Our Estate is Growing

 

At the start of Spring, we completed the restoration of our beautiful Kitchen Garden and Fig House, with the gardens now open for restaurant and hotel guests to explore.

We're also getting pretty excited about our food and produce for this year.On Friday 25th May, we're launching a new menu at The Coach House. Expect Mediterranean influenced Yorkshire food using produce from our Kitchen Garden.

Whether you're popping in for a coffee and a slice of cake after the school run, having a catch up with friends for lunch or planning a big family get together at the weekend, our new menu at The Coach House takes a laid back approach, with something for everyone.

But don’t worry, the authentic food style currently served at The Coach House won’t be leaving the estate anytime soon. We’re working on some exciting plans with our head chef, Gareth Rayner.

And later this year… The FORGE is coming

We’re looking forward to seeing you this summer to try our new menu and explore the garden. Just a quick note about dogs on the estate. We love seeing your dogs in The Coach House Courtyard and snug, however dogs are not permitted on the Woodland Walk and Kitchen Garden, due to our chefs foraging daily for produce on the menus.

Finally, we would like to say thank you to all the local residents to Middleton Tyas, our customers, visitors to the estate, suppliers and employees. The Middleton Lodge Estate would not be the place it is today without all of your love and support.

We can’t wait to share with you what’s next…

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